The Baking Nutritional Summary Database

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Search The Database:    Nutritional summary for Baking chocolate, unsweetened, liquid back Food Type: Sweets Serving Size: 1 oz (28.35 grams) Nutrient Value Unit Protein 12.1 g Total lipid (fat) 47.7 g Carbohydrate, by difference 33.9 g Ash 3.1 g Energy 472 kcal Water 0.9 g Caffeine 47 mg Theobromine 1597 mg Energy 1975 kj Sugars, total 0 g Fiber, total dietary 18.1 g Calcium, Ca 54 mg Iron, Fe 4.15 mg Magnesium, Mg 265 mg Phosphorus, P 340 mg Potassium, K 1166 mg Sodium, Na 12 mg Zinc, Zn 3.68 mg Copper, Cu 1.91 mg Manganese, Mn 1.65 mg Selenium, Se 7.9 mcg Vitamin A, IU 12 IU Retinol 0 mcg Vitamin A, RAE 1 mcg_RAE Vitamin C, total ascorbic acid 0 mg Thiamin 0.05 mg Riboflavin 0.279 mg Niacin 2.1 mg Pantothenic acid 0.154 mg Vitamin B-6 0.072 mg Folate, total 19 mcg Vitamin B-12 0 mcg Folic acid 0 mcg Folate, food 19 mcg Folate, DFE 19 mcg_DFE Tryptophan 0.182 g Threonine 0.481 g Isoleucine 0.471 g Leucine 0.737 g Lysine 0.609 g Methionine 0.125 g Cystine 0.148 g Phenylalanine 0.584 g Tyrosine 0.456 g Valine 0.73 g Arginine 0.689 g Histidine 0.21 g Alanine 0.561 g Aspartic acid 1.211 g Glutamic acid 1.828 g Glycine 0.545 g Proline 0.52 g Serine 0.525 g Cholesterol 0 mg Fatty acids, total saturated 25.29 g 6:0 0.13 g 8:0 1.59 g 10:0 1.27 g 12:0 9.45 g 14:0 3.63 g 16:0 6.06 g 18:0 3.16 g 18:1 undifferentiated 9.18 g 18:2 undifferentiated 10.1 g 18:3 undifferentiated 0.6 g 16:1 undifferentiated 0.05 g Fatty acids, total monounsaturated 9.23 g Fatty acids, total polyunsaturated 10.7 g From: Unknown Notes: